Digital Kitchen
Refreshing, like nothing you've tried before.
Automatic Stir-frying
Automatic Seasoning
Automatic Temperature Control
Automatic Dishing-up
Automatic Cleaning
Intelligent Operation Assistant
Stir-frying
Boiling
Cold Tossing
Braising
Authentically replicating a chef's stir-frying technique, down to every detail.
Each cooking robot is equipped with an induction pot that mimics the wok-flipping movements of human chefs, ensuring even and simultaneous heating for the ingredients.
Multiple Seasoning Combinations of Your Choice
Consistent flavor ensured with machine precision.
or
and
Powder Containers * 5
Paste Containers * 3
Liquid Containers * 6
Cornstarch Slurry Container * 1
Thermal Control
System (TCS)
Default Cooking Temperature 250℃ (470℉)
The TCS monitors and automatically adjusts the pot temperature based on the unique cooking profile of each recipe.
Maximum instantaneous temperature 290℃ (555℉)
Smart Induction
Cookware
Equipped with TCS intelligent temperature control system, which can monitor the heating field of ingredients in real time and flexibly increase or decrease the power to adjust the temperature of the inner wok to ensure full "breath of the wok" (Wok Hei)
Click to Know More about Cooking Profile
Free your hands while keeping the dishes fresh and hot, achieving the best product quality.
Effortlessly cleans the inner pot after each use automatically. Effectively avoid odor transfer to ensure the best taste every dish.
Enhances the work efficiency of chefs, allowing them to focus more on creative cooking, provide excellent dishes, and bring exquisite gourmet experience to guests.
Effortlessly cleans the inner pot after each use automatically. Effectively avoid odor transfer to ensure the best taste every dish.
Enhances the work efficiency of chefs, allowing them to focus more on creative cooking, provide excellent dishes, and bring exquisite gourmet experience to guests.